"Christina Balzebre consistently breaks the mold when it comes to baking. Her beautifully rendered pastries are creative platforms for sweet and savory fillings like redolent artichokes, blistered tomatoes, and plump apricots. "

Thank you to The Local Palate for featuring our pies on the cover of the November 2016 Issue and the cover of the October 2017 issue!

 

 

Other Press Mentions

From The Local Palate 2017 Feature. Photo by Denny Culbert.

From The Local Palate 2017 Feature. Photo by Denny Culbert.